.
No extra. But it was a good day. Hmm, I did get chores done. I left the waterers out there, as it is warmer. I can't wait until waters can be left out, and I can figure out which rabbits need extra water before bedtime. Then I can keep them watered 24/7. Then again, the most drinking of my rabbits, the mini does, do not drink after dark. Some of the others will, but they don't drink a great deal, so what they get in the day will last them 24 hours. But those mini does will drink double any other group, just not after dark. Hmm... I could leave a smaller one out, for the morning... as long as it doesn't freeze.
With the extra waterers, I have enough for two batches... if all the rabbits have their own cages. I still need another batch or two, more for summer when they will be drinking a lot each day. And, putting cool water out just as it is about to get hot, plus a frozen bottle per rabbit, to be changed in the afternoon as water is checked... It's a rough time for rabbits.
The girls have been fed, may feed them one more time. I did get their litter tended, after sorting groceries. I am very much looking forward to making stock tomorrow. That, dishes, and a few calls. I have failed in connecting with my brother and mother recently. I'll try again. My brother, from what I have heard, was hit with broken pipes and no electricity for a bit. I hope his pride isn't hurt. I wish I could help, not much I can do. I can pray. And... I do believe in prayer. I'll try tomorrow.
Dishes, laundry, some work on the cages, a shower between this and that, business and family calls... a lot to do, but well worth the effort. I just have to push off, before it gets too hot. Or... too cold. :p I'll keep at it. Oh... I wasn't able to find liver, but I was able to order it. If I didn't mention. It arrives in larger blocks, but they break it down and put it into eight ounce portions (give or take... that's what I requested). So, I should have liver later this week. I'll try to be in early on the day it is said to arrive. Love my liver? I'd love to love my liver. My mother did her best to teach us right, feed us well. She had a tough one, did her best. I'll have to ask her about how she did liver, then adjust. I just can't do flour? I don't think almond or coconut flour works well in that way. Ah, but maybe carbquik? Hmm... not sure. Mothering is a truly tough job, especially when the world just doesn't cooperate. But, then again, when does the world truly cooperate?
On to bed, before too long. It was a good day, if I was so tired I could barely think. Mostly asleep much of the day, even while technically awake. A good night sleep, the airing of the house, getting out, doing a bit... perhaps that will help. The chest pain, whatever it is, has eased a great deal. Some aches and pains replaced it, but much milder and less worrisome. I still wonder, perhaps, if that wasn't the heart. So close, if not. Could go either way. A few painpills, a bit of web surfing, then on to bed. Good evening and night.
Suggestion for the liver: let it simmer in a bit of butter with bacon and onions...maybe add some garlic and bell pepper. Low and slow so it doesn't toughen up.
ReplyDeleteBacon! Why, I would never! :p And butter? Oh, dear me, not ever. :) Oh, that is imminently doable. I don't do bell peppers, but garlic is well and truly on the menu. And... simmering... I can do simmering. Looks like a reasonable plan. Bacon, butter, liver, and garlic at a simmer, oh my!
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