I found the recipe.

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While late, I decided to go for it.  Five (or six) eggs, eight ounces of cream cheese, a bit of vanilla, a pinch of salt (my add), allulose and my other sweetener.  Just a touch of those.  Blend, butter the backing dish, and in at 350 for 25 to 40 minutes.

I could have a coffee with it, hot or cold.  Though I think I'll skip that.  Having a water, or two, instead.  Hoping it turns out.  No honey, as the woman suggested.  Because no!  I can't believe some people still think honey is keto, let alone carnivore?  No.  Just... no.  The rest of it looks good.

The sweeteners I used don't give me problems, less so when baked.  Something about using the allulose usually eases the troubles sometimes caused by the other.  Though, when I am baking, the "bad" one usually doesn't cause problems anyway.  So... just thought I'd attempt to double check that box.  We'll see.

I'll let you know how it went.  Soon enough.  Yes, it's getting late.  But... okay.  I'll get to it, in the morning, or afternoon, when I get to it, again.  It's been a good day.  Not really hungry, but... should eat?  I just think so.  And I'm feeling it.  If not hunger?  A sense that something in the body would be good.