Friday, October 18, 2024

Full, but still hungry?

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I turned the furnace up, plus put on socks and a jacket.  Hoping that the hunger was somehow cool related.  Not that I have felt cool, or cold.  Just, that, just because I don't feel something, in my case in particular, doesn't mean it isn't having an affect.  But... it's... not.  Cold doesn't seem to be a problem, currently.

I had the steak and salad earlier.  Then, just a bit ago, had a tuna salad.  Out of lettuce and salad mix, but none of it went bad.  I sure enjoyed it, too.  With beef, tuna, sardines, or anchovies.  Salad has been pleasant.  Various mixes of my dressing, from hot to simply herbal, or some mixes.  Very good.  Enjoying capers, to parmesan, to gorgonzola.  I think, next time, I'll get blue cheese.  I prefer European, uncrumbled, but... it isn't always available.  Would prefer a true British stilton, or such, from raw milk.  But it isn't legal in the US.  Europe really does allow their people to eat rightly and well, compared to America.  Bad, US government, bad government!

Oh, and I need to figure out how to create a creamy dressing, like ranch, or even just a wet blue cheese.  The trick to blue cheese, in creamy form, is to only add the crumbles right when serving.  Otherwise the cheese melts into the dressing, even if kept in the fridge.  And the flavor just isn't there.  Yes, you are welcome.  I love to help folk out.  Even if you never cook, bake, or prep your own food.  It's... nice to share food lore.

Oh, right.  I had been going to put in my order, for dairy, this week.  But remembered, the dairy is bringing in new equipment.  So, for a week, they won't have the cream separator.  They will have other products, as they are moving the cows to another dairy, for a week.  It's just that that dairy doesn't have a separator.  May... have to see where I can buy whole raw cream elsewhere.  I really don't like anything that is ultrapasteurized.  They... pretty much boil it?  I am guessing they do that to try to make their cream nearly shelf stable.  So... who knows how old the stuff is.  Use by date means nothing, production date would be better.

Still hungry though, even if, as mentioned, full?  I don't know.  I'll have more water.  If I am still really hungry, in an hour or so, I'll pull out a third more of the steak, heat it, and munch.  That was rather good.

Gaming further.  Still haven't gotten through to where I thought I would be by midafternoon, as it is turning evening.  But, I am right at the point.  The thing is, I have to beat a boss I'm not so sure about.  Yes, I know how to beat him.  Yes, I have beat him several times now.  No, it still doesn't matter.  It may take an hour to get through him.

My heart doesn't handle the stress of that so well these days.  So... if I can't get sort of lucky, it may take days to... eventually... make my way through.  Will see.  Though, since I can't handle intensity of stress, or longevity of it, I may have to start a new 'toon, in order to... do something else, for a while.  Keep the thing on the backburner but not completely get out of the pool.  Will see.

I will also try to get to bed a bit earlier tonight.  I'll see, but the idea is there.  Later.

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