Friday, April 18, 2025

Not the best.

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The process?  I did very well.  The steak was cut just right, to what would be how I think I would like it.  The oil was brought to the right temp, so that the meat sizzled, without burning.  The spices were simple, but worked fairly well, for their part.

However, the steak was a bit old.  Not bad, just... old.  And the oil wasn't very good.  Not rancid, just... dated.  Those two things combined to make the meal... uninteresting.  But now I really am hungry.

I'll look.  Perhaps I have something in the fridge.  The burger I cooked, not long ago.  Though it might... be rather old too.  Don't know.  Really would like some food.  Well, found some of the cauliflower rice.  It is heating.  Checked the burger, tomato, and spices mix.  It seems okay, but that is what I thought about the steak.  The "rice" is warming.

While at it, I checked outside.  It is 23, F of course.  Wow, that's the coolest it has been in a rather long time.  The odd thing is that the snow had begin building, and had gotten up to... two, maybe three inches deep, near the garage.  But it's all melted off?  Very strange, but I'll gladly take it.

I'm cold, boys and girls.  It's 72 in the front room, here where I type.  But... I just can't warm.  I have the furnace set higher, but that doesn't feel warm either.  It's just... that cold, when it drops, creeps in.  And the change... takes my body a bit to readjust.  It's that time of year, when anything can happen.


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