So far so good.

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I wasn't sure what to honestly expect.  The last few meals exploded in my face.  I am more and more sure it was the brots.  Dinner was very good.  The cornish game hen was fantastic, if a bit overdone.  If I have to go more one way or the other, I prefer extra crispy, especially for fowl.  I also had a slice of beef.  Chuck roast, grilled as well, but nowhere close to overdone, if not underdone either, just right.

Blood sugar went up to 161 from 132.  It has probably risen as high as it will go, and in an hour it should be on the way back down.  If I am lucky, and it doesn't explode, it may be back down to the premeal number.  I'd really like another full meal, but I think not.  A small bowl of pistachios, or fruit.  Not more.  Then back on to bed.

I sure hope I am back on schedule.  I won't have to reschedule.  I will check everything I buy much more closely.  Corn syrup in brots?  Poisoning us, intentionally.  The meat tasted wrong, underneath.  I wonder if syrup allows them to use what should be called bad meat?  Thank you, FDA.  You should be outlawed.

Good night.  I'll write a report in the morning.