A no show, so far.

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So far anyway.  I slow cooked a picnic pork roast too.  Perhaps the Boss will be over later?  Never can tell.  I called about ducks last night.  The call seemed to go through but there was no sound.  I'll try again in a bit.  An odd day, week.  Strange events and situations at every turn.  It seems so dark sometimes... threatening, like storm clouds on the horizon.  Just something passing or will it destroy everything I know?

It's good to have a day off.  I'll still work or drive if the opportunity visits.

I might try cold press coffee soon.  I have always heard it is better.  But I thought it required a bunch of equipment.  Perhaps not?  I have heard recently that a gallon jug, coffee, filtered water, and a nut milk bag woul do, or even just a French press?  I have all those.  Might try that, if not this week.  Soon though.

That pork was fantastic.  Plenty left, if being bone in, probably not as much as it would seem.  Once it is cool I'll debone and put it up.  Got excellent bark too.  It was quite inexpensive. The trade war is being very good to me, at a time I could use it.  Too bad it isn't affecting beef prices along with pork.

I am also exploring pressure cooking again.  You can use cheaper cuts of meat.  And until social security is sorted again, I am against a wall, again.

Later.