Hmm...

.

.

Say, fifteen minutes after?  And?  Blood sugar spiked to... 104?  Up five points.  Well, maybe not a spike.  Still, I'll check in an hour.  I am not sure what to expect.  But, I did take a small drink of milk.  Between me realizing I really didn't want to do that, and it being a bit off, I pretty much spit it all out.  But that may have caused the increase?  

It doesn't take much.  If my body think it's going to get something with carbs, it'll jack blood sugar hot and fast.  A very strange thing.  I have been diabetic so long that the body wants to be, now, diabetic.  It wants to shoot insulin to the moon.  Surprised that hasn't killed me.  Or, yet.

I ate the steak fairly well.  The whole thing, if it's a smaller steak.  And was half bone, a t-bone, medium cut.  It wasn't great.  But it... went down well enough.  Burger, other steaks, and beef kidney out, thawing.  Kidney first, those... go bad very fast.  All organ meat does.  Eat that as soon as it thaws, or just slightly before.  Easy to fix, just add to water, and boil for ten to twelve minutes.  Cut it, into the nodules, if you like.  I just cut off what I am eating, and dip it in the butter.  Salt is good.  I... am surprised how well I like it.  It's like... gentler liver, once you get over the... strange.  But it is delicious.

Gotta try to stay up today.  I have things arriving, and it is freezing out there.  Salami can handle a slight frost, cheese not so much.  Should I take a nap?  I would love one, but no.  More work?  Maybe, in a bit.

I did get into the freezers.  Pulled everything out, really of both.  And put them back in a reasonable order.  Both are now very well sorted, by dates and types.  Very very nice.  My hands were absolute rocks when I was done, but they recovered well enough.  And it is so good to have meat all set, and ready, and easy for when needed.  I had sort of slid.  things had just... gotten messy.  All good, clean, neat, nice.  Ready to get back to food, eating, and meaty foods.

Well, probably on to gaming.  I need a bit of a break.  The freezers took a good half hour, hour.  Between pulling, sorting, restoring in an order, in both containers.  Beautiful though.  And fed too.  I'm sort of surprised food went down without any fanfair, hubub, or such.  I thought it might even be a struggle.  Or that I might want more.  Nope.  Just... a nice little spot.  It wasn't terribly tasty, but it was good enough.  A pretty steak, truly well marbled.  Not sure why it didn't taste that well.  It's not that old.  Meh.

If need be, I'll eat twice tomorrow.  I'd like burgers, but that kidney has to go first.  Well, on with gaming.  Oh, and I'll have me some of that salami, and cheese, when it arrives.  Curious what it might do to blood sugar.  Almost afraid to know.  Oh, but another coffee.  I'll feed Sassy-herwhosesowitz first though.  Later.