.
It's been a very long time since I had some. Longer still since I cooked my own. Travel food, sometimes, when on the road. Along with else breakfast type foods. I used to think they couldn't do as much bad with breakfast food, but... oh yes... they can, and do. Started getting heartburn every time. The fats they use... or what passes for fats, and the ingredients in the food? Yea. Might as well go to a candy store, with as much sugar and else they stuff in even breakfast food.
I will have two, fresh, as I finish the others. Going to cook them all. four with breakfast, a portion for an egg casserole, and a portion for adding to pickled eggs? That last is a hope. It means boiling, peeling, and pickling eggs. I won't do too many, an half gallon worth of the mix. It doesn't last as long, or well, as they suggest. The texture turns bad. Might still be good, but it... yea... no. It lasts a month, maybe two. No matter where you store it. I prefer the counter. In the fridge, it takes on... odd flavors. My fridge is old, but it would anyway.
Done! And? Perfect! Sausage has to be fully and well done, but burning it to charcoal, even partly, really isn't good. This is just at that stage before juice all goes. Done, absolutely done, but not desiccated. Oh, and far, vastly, superior to greasy spoons. For as much as they charge, that really shouldn't be that way. Who even eats there these days? No wonder there are so few eaters. Especially the chains.
I am really looking forward to breakfast. I even purchased bread. Rye is the lowest, so I bought two loaves to compare. I know which one to buy next time. It has 17 carbs, before dropping for fiber... which is heavier that the other as well. All around better. Still, a rare treat. But, okay. I... just can't do a perfect keto. I end up eating right, right until I end up eating everything. Plan the fail, guide to a better bad, and pray it will do.
Oh... I have the recycling ready to go out. I should check. It might be too late, or not. Not sure if there will be two sacks with the one I take out. I'll check and... hope... whichever way. Later.
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