Good call.

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I went with 6 cc's of fast acting insulin, with breakfast.  I think 150 might well end up being the cutoff, give or take.  Blood sugar is 103.  And it doesn't feel like it is dropping, or at least not quickly.  I don't mind 103, or even 120 to 80, so long as I don't have that sense that blood sugar is crashing.  Gotta get ahead of that drop.  Though, at 80, I would eat something right then.  An ounce of nuts, a few beef sticks, and a few pieces of cheese?  Something.

More snow out there.  I haven't been out again.  But it seems colder.  I want to take a shower, then get to chores.  Then fry burger, for the next few days.  I think the salad is still good.  The nice thing about making it rather spicy; in the winter, is that it actually makes the meal seem, or actually be somehow, warmer.

Actually, it is probably time for more food.  A cheese and deli sandwich, plus pork rinds?  Maybe a few meat sticks?  Something like that.  I purchased meat sticks recently.  If you overeat them, they are expensive... too expensive.  But, if you have two or three every other or third day, for the smaller ones, or one big one, then it's a great meal enhancer or snack for on keto.  I am trying.  Oh, would be super with a bit of cheese, too.

Well, on to something to eat, first... then a shower... then chores.  Perhaps more after.  Good day.