.
Sure, I know bone broth is good. And, I know how to make it. But, when completely toasted, that... just doesn't get done. I know there are broths, commonly for sale. The old common brands, most easily available. But the ones I have tasted, easily available, were horrible. Chemical flavors, strange things in the ingredients, and not even cheap.
So, I started looking. I have heard about kettle & fire, for a long time. But, to be honest, I... have doubted it. What I am finding is that most "keto" or "carnivore" products, being pushed by... pushers... aren't good, aren't keto, aren't carnivore. If your health is good, you can handle the junk. But if you are on the edge of extinction, then no. And you probably shouldn't, even if you are healthy. It's all rigged against you.
Still... beside what I was hearing, I did my own digging. It sure looked like the right stuff. Suitable for when I can't do it myself. So, finally, I went looking. I found it at a price I... would buy it at. And, so, I ordered several batches. Amazon is taking a long time to ship. No, I... get it. Fuel is still up, and they are still trying to cover for past costs, when they weren't ready. Really, that's just business. Still, we... all want it here yesterday!
It arrived, and I put the packs in the fridge. Had to have water, then brush my teeth, then wait a while. I had half my coffee, then... wanted to try it. Now, it has, to my taste, as someone who makes their own? A blander taste straight up. Notes and ideas of flavors. So? So, that is PERFECT! That is exactly how my bone broth tastes. I don't add a lot of salt, as that allows me to use it in a lot of ways.
Now, when I am drinking it, theirs or mine, I add fat... either butter (this time, with theirs) or whole cream, and I add salt. Sometimes I will add garlic or onion powder. Things like that.
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