Down and up early.

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Not in the best of ways, but...  I went down just past 18:00.  Eight minutes after was the last time I remember.  Either down here, as I was going up, or up there as I tucked in.  Close enough.  Awake at just shy of midnight.  Why up so early I can't say.

Warm.  I turned the furnace down to 66 before going to bed.  An hour or two before?  Right as I was going upstairs?  I can't be certain.  Even so, it was 57 up there.  When I woke, I think 54 when I went up there.  I... can kick out some warmth.  Though haven't been lately.  All good.

Dairy arrived early.  Always good.  I usually don't buy butter from them, but asked for it this time.  Can't remember if it was available, and so is in.  I had to check.  It is in!  I would only buy their butter, if I could get it salt free or at a lower price.  I'd pay the extra to have it my way, but not... any way.  Even their salter (sweet) butter is superior.  They have soured butter, which I can't do.  And I am into soured foods.  It's just a stretch.

It looks like y.t. has allowed me viewing, again.  For how long though?  I had some vids ready to go, with a post.  Then lost access, so...  I'll probably, if it holds, go with the post.  But, after that?  I may attempt to see vids, from time to time, but I am backing off.  Which might be the point?  If access remains in a few weeks, or months, I may begin using the site again.  For here.  But... until I am sure, I'll just cut it off.  I expect the allowance to be a temporary thing.  So... okay.

Well, assuming the allowance lasts for me to get the post out.  We'll see.

Hmm, butter.  While I have been eating veggies, even that has been curtailed.  Without butter, veggies are just... not... good... interesting.  I'll do another steak, and heat a mix of veggies.  While it sounds strange, diced tomato, corn, and sweat peas make an excellent vegetal soup.  Add in butter, strain some, or eaten as a soup, as sides for a steak, with plenty of butter, and it's golden.

I used to hate vegetal flavors, because I didn't know what they were.  Now, after years of cooking and gaining appreciation for soups, stews, and vegetables, tomato water in a veggie stew is... pretty good.  I stay away from what passes for tomato soup, as most of it is... else, or enough of it is fake and gay that I don't want anything to do with it.  But... real tomato, with very few ingredients?  Yes, that I like.  Oh, I suppose I could cut some of the steak up, and add it as beef bites, real ones.  Have you... tasted "beef" stews, out of most cans?  That's... not beef, I don't think?

Later.