Oh well.

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Dishes are about ready for a rinse soak, just waiting for the wash water to drain down.  It wasn't just clearing the kitchen that was needed for baking.  I also needed to wash the new roller and baking beads.  Never use something for cooking until you have washed it, well.  I did break down what of the boxes I wanted out, and took them out.  I even finally got a shower taken. 

As to making crusts, taking pictures, and any thing else I might have suggested, no chance.  I am done.  I might finish dishes before going to bed, but that will be about it.  I'm not tired, or sore.  Not that what I did was a lot, but it's the most I have done for more than a weak.  The body, sometimes, really gripes when bringing it back on line and having it do a bunch of bending, lifting, sweeping, and all.  It usually tires quickly and aches from using parts that don't otherwise get used.  Tomorrow will be the true test, though I think I will be fine.

If all goes well, I should get to making pie crusts tomorrow.  I will make all of them at once, then put them up.  I would guess, if well wrapped, then sealed in an airtight bag, they should last a week if need be.  They will need to refrigerate for a while though, four hours to overnight.  If I do that, then clean up after, I might make a quiche or two tomorrow.  Just practice, unless they turn out really well.  If not, I could fry some of the bacon, ham, and mushrooms, and store those for Tuesday.  Perhaps grate some cheese.  I didn't think the smaller bowls that came with the set would be useful, but I think they will be the perfect size for holding cheese for a single quiche.

Nice.  It's been a good day.  The waft of anger I felt isn't a bother.  I just felt that some 'splainin' might do some good.  If nothing else, I dumped it from my head.  Sorted it, and have it neatly stacked with the rest of what I sometimes receive.  That's how Doom "do".  All good.  Ah, back to filling the rinse, a bit of rest, maybe finishing those off, then to bed.  Good night.