Dishes and more dishes.

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Dishes after those.  I got the first group, then made an spinach, onion, mushroom cheese, sausage, and egg casserole.  Sauteing mushrooms and onions, probably spinach next time.  I am getting much better at it, if it isn't difficult and I didn't start out bad.  It's more gauging amounts, pitching in for the extra steps such as sauteing, and having the timing down better.  Oh, and I have learned to add volume to the eggs.

By the time it was done the dishes from the cooking were done.  That's the way to go if you have to go that way.  Paper plates to.  Plastic utensils don't work well, and disposable cups.  I so much prefer glass.  Still, I'll check next time I go shopping.  Maybe half that way?  Maybe.  More if I am down?  Something.

The sunflower seeds weren't sprouted last time I checked.  I won't be worrying about sourdough tonight, now, if seeing how long it takes to hit their high, most expanded, would be good.  That and a glass of kefir, milk kefir, after this post.  Ah, and the washer messed up.  It left everything soaking. I ran it on a wring and spin load, didn't seem to work last time.  Annoying.  If it worked I'll put another load through as well.  That'll be it for laundry, if more in the kitchen would be good.  Later.