.
Hoping this sorts out to early. But may just be run over by my schedule again. Okay. Kefir, cheese freshly cubed, walnuts, and pecans. An odd breakfast, but a good one... some mornings. What, down around midnight, one? Up at four. A bit before four. Still, going for it. I'll have coffee in a bit.
Then? Feed Sassy, clear her litter, change her water. Fresh water daily, she uses it, so I do it. She used to not, but something changed. All good. On to dishes, hit them, move them aside, take a shower, and then put them back for a final rinse. As well, wash the freezer top. It is still cleared, from when I sorted meat. And, I may pull more, for the fridge freezer, but I'll have to restack that to do that. Anyway, but the freezer top has gotten messy, as I use it for my cook prep. The countertops, even if they were cleared/cleaned, are too low and uncomfortable for my efforts. The drop-in freezer is just right.
I'd also like to get some synthetics in the wash, and going. And do some work upstairs. Well, and begin tearing into boxes. It's cool enough. Or... we'll see. The goal is to get back to work. With it cooling, that may become possible. But, I am also trying to begin wearing compression socks etc again, which will alter my sense of the weather, heat. We'll see. But the 70's should work very well. And, even when it gets hotter outside, it's... staying in the 70's inside, with or without open windows. No fans, either. A few months of cheap utilities, until the cold hits. But, I won't let the house go below the 70's, downstairs. Upstairs I don't care, I can sleep in the forties, just fine, needs be. If usually that only get to the mid fifties. But, when I am awake, if I want to work, be more active, it needs to be at least 70, and more like 72. So... whatever it costs, after years of trying to suffer through colder, I'll just pay the price. I used to be able to handle the mid to low sixties. But medicine has changed that, and lowering blood sugar.
Which, by the way, has fallen again. It was 158 this morning. That chicken meal really put the harsh on the readings for a few days. Though, come to think of it, it only went to 199. A true fast food jumps to 225 to 350. So... it was better. Just not a good enough "better" to do it again. I wonder if I cut the potatoes, and potato salad? They almost certainly add sugar to the salad. But the breading... no. Well, and they probably fry it in a seed or "vegetable" oil. Though deep frying, start to stop, is actually really bad.
Anyway... goals, plans, ideas. Things to do. Things to eat. Cleaning, washing, and other whatnots. Today? It's the hope. And, to the store soon. Coffee. I really want some fresh coffee. Good morning. Have a wonderful day. If you find yourself in a jam, find freshly toasted bread and spread out on it. :p
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