Just too cool.

.

.

It is 49 out there, raining off and on and off and on.  It read 68 to 70, in here, with the windows open.  But, with the crossbreeze, it just isn't so.  Kefir simply isn't fermenting.  So... I closed things up and have turned the furnace to 74.  That should get kefir to work.  I'll leave it at that temp until morning.  Then turn it off, open things up, and see... what happens.

I always fear getting the house warm, to have it be a blistering hot day.  So that the heat of the furnace will add to the day, making it brutal in here.  I don't trust the weather, but... decided to check the one I... which seems to fail the least according to my local data.  It looks like there will be some high 70s, possibly an 80 or two, coming up in the ten day forecast.  For... what that is worth.  Though, too, rain... rain, rain, and more rain.  All good.  Not that I trust it, but... this... gives me some added potential to go with the plan, to heat the place at night, and let it cool off in the morning as it heats through the day?  The high tomorrow (today, now) is supposed to be 73, with a low of 48.  I'll find out.

I'll hold off on drinking more kefir?  Yes.  But, too, the next time I reset it, I'll add another jar for fermenting.  Two simply isn't cutting it, with this weird weather.  I'll go with a fatted coffee.  And have some of the roast beef, reheated.  I'll check the mushrooms.  If they are good (enough even), I'll put them in with the roast while it heats.  And some butter.

I am hoping it isn't raining later, so I can do eggs and... something else.  Trying to eat a bit more.  Odd, but eating a bit more even helps blood sugar.  Very strange.  I should look into when blood sugar diverges from insulin.  And why it may?  Dunno, just... thinking.  After hearing strange suggestions recently.

Truth is, the more you work on things, the odder they can end up.  Do everything right, to manage diabetes?  And the whole program changes.  Your body, organs, cells, start doing weird things.  If it gets addicted to insulin, it may simply find a way to get it.  That may become the new normal?  Who knows.  But it's... not straightforward.  I'll... keep at it though.

I know it's not food.  When I bother to eat, it's been solid keto, if not right on into carnivore.  Higher fats, minimally 50/50 with protein, save very little for any carbs which might get in there.  By percentage, carbs are running in the few percentage of overall calories consumed, and even calories consumed has decreased to... less than a thousand calories most days.  Can't... eat!  Even when I am hungry.

Will keep working on things.  Try to get more food in.  Attempt to keep with keto/carnivore... ketornivore?   Is that the clever new term?  Anyway...  Doing my best.  Now, on to a fatted coffee and roast, hopefully with mushrooms.  Hmm, also have canned mushrooms, if the "fresh" aren't so.

If the place warms up, and I get a bit frisky, I may get a shower going, then put dishes in.  Oh, I didn't put the laundry away, may get to that.  Who knows, may end up able to do several other things tonight.  Will see.